Showing 10–18 of 44 results
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460 Water Repellent Sealer
• SINGLE COMPONENT
• WATER BASED
• CLEAR, WILL NOT DISCOLOR THE SURFACE
• BEADS WATER
• BREATHABLE
• GASOLINE AND OIL RESISTANT
• VERTICAL, NON-TRAFFIC SURFACES -
465 High Solids Water Repellent Sealer
• HIGH SOLIDS VERSION OF 460 WATER REPELLENT SEALER FOR HORIZONTAL TRAFFIC SURFACES
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470 D-Tech™
• SINGLE COMPONENT CRYSTALLISING SEALER
• CHEMICALLY REACTS WITH THE CONCRETE
• TRUE PENETRANT SEALER
• CLEAR WATER BASED
• SEALS, HARDENS AND WATER-PROOFS CONCRETE
• CAN BE USED AS A CURING AGENT AND SEALER IN ONE OPERATION.
• INCIDENTAL FOOD CONTACT APPROVED -
470 Crystal-Lok™
- SINGLE COMPONENT CRYSTALLISING SEALER
- CHEMICALLY REACTS WITH THE CONCRETE
- TRUE PENETRANT SEALER
- CLEAR WATER BASED
- SEALS, HARDENS AND WATER-PROOFS CONCRETE
- CAN BE USED AS A CURING AGENT AND SEALER IN ONE OPERATION.
- INCIDENTAL FOOD CONTACT APPROVED
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510A Aluminized Urethane Primer
- HARD, ABRASIVE RESISTANT AND FLEXIBLE
- OUTSTANDING ADHESION TO STEEL, FIBERGLASS, GALVANIZED, ALUMINUM, TIGHTLY ADHERES TO OLD PAINT
- WILL NOT SOFTEN SOLVENT SENSITIVE COATINGS, ALKYDS, VINYLS, ACRYLICS
- GOOD RESISTANCE TO MILD ACIDS, ALKALIS AS WELL AS FRESH AND SALT WATER
- CAN BE APPLIED AT SUB-ZERO TEMPERATURES AS LOW AS -10°C (14°F)
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510C Urethane Coating Clear
- HARD, ABRASIVE RESISTANT AND FLEXIBLE
- OUTSTANDING ADHESION: CONCRETE, GALVANIZED STEEL, WOOD, URETHANE FOAM, TIGHTLY ADHERES TO OLD PAINT
- WILL NOT SOFTEN SOLVENT SENSITIVE COATINGS, ALKYDS, VINYLS, ACRYLICS
- GOOD RESISTANCE TO ACIDS, ALKALIS AS WELL AS FRESH AND SALT WATER
- CAN BE APPLIED AT SUB-ZERO TEMPERATURES -10°C (14°F)
- APPROVED BY CANADIAN FOOD INSPECTION AGENCY (CFIA) FOR INCIDENTAL FOOD CONTACT
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510C Urethane Coating Color
- HARD, ABRASIVE RESISTANT AND FLEXIBLE
- OUTSTANDING ADHESION: CONCRETE, GALVANIZED STEEL, WOOD, URETHANE FOAM, TIGHTLY ADHERES TO OLD PAINT
- WILL NOT SOFTEN SOLVENT SENSITIVE COATINGS, ALKYDS, VINYLS, ACRYLICS
- GOOD RESISTANCE TO ACIDS, ALKALIS AS WELL AS FRESH AND SALT WATER
- CAN BE APPLIED AT SUB-ZERO TEMPERATURES -10°C (14°F)
- APPROVED BY CANADIAN FOOD INSPECTION AGENCY (CFIA) FOR INCIDENTAL FOOD CONTACT